This knife allows for fast, easy cutting and helps prevent thin slices of meat, fruits, or vegetables from sticking to the blade.
39+ Thin Slice Knife. This slicer has two blades for straight cuts. Here's how to slice meat thinly for delicious japanese dishes like sukiyaki, okonomiyaki, and gyudon!
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In addition, the cut surface. Also, slicer knives are usually thinner than chef's knives, which allows them to make thinner slices. I'm torn between a 7 santoku knife the effect of scallops isn't all that big.
After ensuring that you have a sharp knife, then one can proceed to the task of slicing.
Best when marinated and sliced thinly. I would like to use this knife to slice ingredients into very thin slices. It helps when cutting specific stuff, like very thin slices of wet. With a long thin, narrow, flexible blade and rounded tip, this knife is designed to quickly and precisely cut small paper thin slices.
