30+ Santoku Vs Chefs Knife. In general a chef's knife has a blade of approximately 20 cm long. They are the 2 most popular blades that chefs use, but what's the difference?
Santoku Knife Vs Chef S Knife Ins And Outs Of Two Kitchen Workhorses from healthykitchen101.com
They're usually shorter than long chef knives (less than 7″) and have wide, flat blades while more specialized knives might be better at some tasks, you can usually get away with just using a chef's knife. My thoughts on the question of chief's vs. They're usually shorter than long chef knives (less than 21cm) and have wide, flat blades and fairly blunt or slightly rounded tips.
Really not trying and don't want to start a japanese vs german knife war here, just talking about knife styles.
4 santoku knives vs chef knives. It can be used to slice meat and vegetable. Chef's knife discussion from the chowhound cookware, stainless steel food community. What exactly is the santoku supposed to do that a chefs knife does not?