19+ Meat Butchering Process. Meat is the common term used to describe the edible portion of animal tissues and any processed or manufactured products prepared. Meat processing, preparation of meat for human consumption.
Do you need your livestock butchered on your farm?
The first time we made sausage, we used the meat grinder attachment on a kitchenaid stand mixer. I've read some people do it after butchering or scalding or whatever but i wasn't sure if it was necessary? Students butcher a goat for the first time as part of their farm training for overseas aid work. Count on the custom butchering services of riverside meats and processing in swanville.